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Today I'm using pure vanilla extract and I will explain in the note below how to use a real vanilla bean for mousseline cream. First, wa...

Pumpkin Praline Bread Pudding is a new addition to the holiday table for us. Traditionally our Thanksgiving dinner each year includes the tr...

  This is a sponsored post. I was fortunate enough to receive products and/or monetary compensation from Dairy Farmers of Canada. Though pro...

This year our family has added a new tradition of sorts to our Christmas holiday season.  Inspired by Laura at Pitter Patter Art, we've ...

This Perfect Pumpkin Pie is in a word: delicious! A light and creamy filling that's beautifully spiced and just sweet enough, piled high...